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Thomas B. Lockamy, Jr. Ed.D.
Superintendent of Schools
Savannah-Chatham County
Public Schools
208 Bull Street
Savannah, GA 31401
(912) 395-5600

© 2008, All Rights Reserved



Images of vegetables and well-balanced cafeteria meals with the text Support Services: Food & Nutrition

National School Nutrition Month – March 2008

 Meet Kimberly KinsaulSCCPSS’ School Food and Nutrition Program Coordinator

 

Portrait of Kimberly Kinsaul

 

The Savannah-Chatham County Public School System’s School Food and Nutrition Program Coordinator, Kimberly Kinsaul has been with the public school system for 2 years. 

Mrs. Kinsaul, a native of Savannah and graduate of Windsor Forest High School, attended Johnson & Wales University in Providence, Rhode Island where she earned an Associate’s Degree in Culinary Arts and a Bachelor’s Degree in Culinary Nutrition.  She completed a Master Sommelier program at a ‘Wine School’ in Koblenz, Germany and is currently enrolled in the Master of Public Health program at Armstrong Atlantic State University.

Mrs. Kinsaul has a wide variety of experiences in the food service profession ranging from hotels to school food service.  She completed an internship at The Landings Club, Inc under the supervision of Chef Oscar Mejia and was previously employed as a Chef with the Marriott and Blissful Meadows Country Club in Massachusetts.  Prior to becoming School Nutrition Coordinator for the public school system, Mrs. Kinsaul worked as Foodservice Director of a nursing home in Savannah

A long-time member of the School Nutrition Association, Mrs. Kinsaul holds a ServSafe and School Nutrition Director Certification. 

You can find Kimberly in room 309 at SCCPSS’ Central Office at 208 Bull Street or reach her at 201-7653.

SCHOOL NUTRITION PROGRAM

 

NON-DISCRIMINATION STATEMENT

 

Please use the Non-discrimination Statement on all information that is distributed to the public. Thank you.

 

 Non-discrimination Statement: This explains what to do if you believe you have been treated unfairly. In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write to USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington DC 20250-9410 or call 202-720-5964 (voice and TDD). USDA is an equal opportunity provider and employer

 

 



Ms. Altheria Y. Maynard
School Nutrition Program Director
208 Bull Street, Room 308
Savannah, Georgia 31401
Phone: (912) 395-1171 or 5548
Fax: (912) 201-7662
altheria.maynard@savannah.chatham.k12.ga.us